From Black to White 2016
From Black to White 2016 is a carefully selected cuvée from Zyme, rooted in Vénétie — Negrar, Illasi, Tregnago (Vérone). Built around Rondinella Bianca 60 %, Gold Traminer 15 %, Kerner 15 %, Incrocio Manzoni 10 %, it expresses IGT Bianco Veneto with clarity, balance and a precise sense of place. The style favours texture, freshness and a refined finish, making it suitable both for immediate enjoyment and for considered food pairings.
Expressive and clean, with fruit, floral and mineral notes shaped by Rondinella Bianca 60 %, Gold Traminer 15 %, Kerner 15 %, Incrocio Manzoni 10 % and Vénétie — Negrar, Illasi, Tregnago (Vérone).
Balanced on the palate, combining freshness, texture and length. Serve at 10 °C; it can evolve beautifully until 2028.
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Base « vin blanc »
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Wine profile
- Grape variety
- Rondinella Bianca 60 %, Gold Traminer 15 %, Kerner 15 %, Incrocio Manzoni 10 %
- Appellation
- IGT Bianco Veneto
- Region
- Vénétie — Negrar, Illasi, Tregnago (Vérone)
- Vintage
- 2016
- Alcohol
- 13 % vol.
- Format
- 75 cl
- Serving temperature
- 10 °C
- Cellaring
- 2028
Vénétie — Negrar, Illasi, Tregnago (Vérone)
Editorial note
“From Black to White 2016 is a confident Not Only Wine selection: authentic, food-friendly and faithful to Vénétie — Negrar, Illasi, Tregnago (Vérone).”
The Not Only Wine team
Zyme
Zýmē — du grec « levure », symbole de fermentation et de transformation — naît en 1999 sous l'impulsion de Celestino Gaspari, gendre et disciple pendant plus de vingt ans de Giuseppe Quintarelli, monument absolu de la Valpolicella.
Discover the estateWinemaking & traceability
Wine information provided by the estate. Alcohol abuse is dangerous for health — consume responsibly.