Heletto 2016
2016 vintage of Heletto — Rosso Veneto IGP, 50% Corvina/Corvinone and 50% other varieties. Manual harvest, 20–30 days of drying, stainless-steel fermentation and 36 months in new barrels + 12 months in bottle.
Dense ruby, plum, black cherry, amarena, almond, vanilla, coffee and cocoa, minty note.
Measured power, integrated tannins, savoury and long, remarkable finish.
Delivery and taxes are calculated at checkout.
Wine profile
- Grape variety
- 50 % Corvina & Corvinone, 50 % autres cépages
- Appellation
- Rosso Veneto IGP
- Region
- Veneto
- Vintage
- 2016
- Alcohol
- 14 % vol.
- Format
- 75 cl
- Serving temperature
- 17 °C
- Cellaring
- 2038
Veneto
Editorial note
“Heletto 2016 is a confident Not Only Wine selection: authentic, food-friendly and faithful to Veneto.”
The Not Only Wine team
Garbole
A cult micro-estate of Venetian viticulture, Garbole sits on Via Fracanzana in Tregnago, on the hills of the Val d'Illasi, at the heart of Valpolicella. The estate was founded in the 1990s by the self-taught brothers Filippo and Ettore Finetto with a single ambition: to make the finest wine in the world.
Discover the estateWinemaking & traceability
Wine information provided by the estate. Alcohol abuse is dangerous for health — consume responsibly.